Saturday, November 22, 2008

Recipe Marathon # 2 - 22nd day -Spicy Peas Pulav

Recipe Marathon # 2 – 22nd day. Im happy that  my running is  equal with my co- runners, we all r now nearing our destination….whoo!!!whooo!!!!!!
Today’s special item to all is Spicy peas Pulav….pulav means it will be slightly in  greenish or in  white colour this spicy one is done with ground masala so the colour change . This ground masala enrich the dish quality. Always I feel ground masala tastes  yummy  and richer  than adding spice powders to the dishes !!! What do u all feel??? Enjoy this Spicy peas pulav.
Ingredients
1cup Basmati rice
1cup Green peas
1no   Potato (diced)
3tbsp Oil/Ghee
2no Onion
1 cup Coconut extract
½ cup Tomato pulp
½ cup water
salt to taste
1tsp ginger garlic paste
# Grind
4no Green chilli
½ tsp Poppy seeds
¼ tsp Ani seed
2tbsp Grated coconut
1tbsp Corriander powder
2no Cardomen
1no Cinnamon
2no Clove
Few coriander leaves
#For Garnishing
1tbsp Cashew nuts
2tbsp Mint leaves
3tbsp Lemon juice (optional)
Instructions
Wash and soak rice for 10 min. Drain well and fry the rice in ghee till Moisture goes. Keep aside. Blanch tomatoes and  make puree out of it.
Mix coconut extract , tomato pulp and water together.
Heat pressure cooker and add oil, fry masala spices and then onion. Add ginger garlic paste and peas. Fry well.
Pour the Coconut extract mixture. When it starts boiling add salt and rice. Cook for 10 – 12 min in low flame. After removing the lid Mix gently now add mint leaves and lemon juice. Serve hot with fried cashewnuts.
Sending this recipe to Rice mela By Srivalli
Have a look of my Co- RM Runners:
1) DK 2) Srivalli3) Ranji4)PJ5)Curry Leaf6)Medha7)Priya8)Bhawna9)Raaji10)Ruchii11)Anu12)Kamala13)Roopa 14)Divya Kudua15)Rekha16)Lakshmi17)Raaga 18)Lakshmi Venkatesh 19)Sripriya20)Viji21)Kamalika22)Pavani
23)
Karuna 24)Roochi

4 comments:

Curry Leaf said...

Look spicy.I too have peas pulao lined up for tomorrow.Mine is different from urs thgh

Priya said...

Divya nonstop rice kondattama? peas pulav looks delicious...

Srivalli said...

I love this nonstop rice kondattama...heheh...thanks a lot for the lovely entry..it looks great!

Medhaa said...

adding potatoes is different looks great

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