Saturday, November 8, 2008

Recipe Marathon#2- 8thday - Kara Bonda

8th day in recipe marathon by DK....Kara bonda is my favourite recipe and everyone will like it... shapes of the bonda r like this cos im not a perfect maker in these things.. i believe in this words...practice makes the shapes better....hehehe... i think taste only matters... so have todays special bonda for all of them ....
Ingredients

1 cup Raw rice
¼ cup Urad dhal
salt to taste
1 ½ tbsp soaked black channa
¼ cup Finely cut onions
5no green chilli
1 tsp pepper (crushed)
1 tbsp Finely cut coriander leaves
Instructions
Soak rice and dhal together in enough water. Grind it in to smooth paste with salt and allow to ferment till sour for 2 days.
Mix all the ingredinats together with batter.
Heat oil in a kadai. When the oil is heat enough drop spoonful in hot oil.
Fry till golden brown. Serve hot with chutney / sambar/ pickle.
This can be done with left over dosa batter also.

Sending this recipe to Rice mela by Srivalli
My Co-Runners in Marathon

1) DK 2) Siri3) Srivalli4) Ranji5)PJ6)Curry Leaf7)Medha8)Priya9)Bhawna10)Raaji11)Ruchii12)Anu13)Kamala14)Roopa 15)Divya Kudua16)Rekha17)Lakshmi18)Raaga 19)Lakshmi Venkatesh 20)Sripriya21)Viji22)Kamalika23)Pavani

11 comments:

Divya Vikram said...

Perfect with tea.Ansd the chicken fry looks awesome!

Priya said...

Crispy bondas looks attractive n delicious DIvya...

Kitchen Flavours said...

A small suprise waiting for you dear.Click on the link to follow Award Time

Bhawana said...

we love to eat them, its my hubby's favourite.

sowmya said...

bondas are so tempting..good one..

Curry Leaf said...

Perfect.I love them too.They should eaten hot with coffee/tea and your day/evening is made.I use a bit different recipe though.Will give version a try.

PJ said...

lovely snack..congrats and thanks for the award

Madhu said...

they are so tempting....looks yummy.

Lakshmi Venkatesh said...

That looks so yummy and perfect.

Sumi said...

Very interesting recipe.Will try it sometime.I have almost stopped blogging nowadays, since I have started to work again.Thanks for your comment on peach cake.You have got a nice blog going on here.

Srivalli said...

Thats so lovely..thanks for sending!

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