Sunday, February 27, 2011

Cheezy Mini Samosa

For tiffin today i made samosas for my daughter by using ready made strips of samosa paper. it is easy to make with it. she loved it and continuously asking more. it was really cheesy and yummy.....kids will love it. make small samosa so that they get interested.

Ingredients
10 no Ready made samosa strips (cut in square shape)
Stuffing Masala
1 cup grated cheese
1 cup Bengal gram flour
3 tsp Oil
4 cup Onion (chopped well)
1 tsp Red chilli powder
1 tsp Jeera powder
½ tsp Garam masala powder
2tsp lime juice
salt to taste
a pinch of sugar
Masala.
Mix Bengal gram flour with little oil., salt and just enough water to make a nice dough.
Make thin chappathis out of the dough and roast on a frying pan with out oil till crisp.
Cool and make a powder out of it and sieve well.
bengal gram fried powder
Fry onion in oil. When it turns little brown add salt, chilli powder, jeera powder and garam masala at last add lime juice, powdered gram chappathis . keep aside .
Make maida paste for sticking.
Making samosas
Take a square strip of samosa paper and  make a cone pocket in one end of it.
Stick the pocket with the maida paste.
cut the long strip into square shape like this ......
Keep little masala inside .first little cheese and masala  then again cheese and masala ......one by one. 
so that u get a layer with cheese inside.

Fold the strip like a cone (kids will love the shape . At the end apply maida paste to stick cone opening. Prepare samosas in the same manner and keep ready.Heat oil in a pan for deep frying and when oil comes to the perfect heat for frying add 2 - 3 samosas at a time for
frying. 
texture inside

Serve Crispy hot samosas  with tomato ketchup.

7 comments:

Priya said...

Truly a kid's friendly snacks, love the way u prepared them Divya..

Kitchen Flavours said...

Awesome pictorial...looks yum and crisp....

Torviewtoronto said...

lovely filling you used delicious snack

Harika's Kitchen said...

Samosas looks cheezy and fantastic. Want to have some.

Mullai said...

Divya, nice recipe, love the idea of using those gram flour chappati for stuffing. Good work!!

aipi said...

Yummo..I bet these are addictive :)
Loved your pictorials too..

US Masala

Divya.M said...

Thanks all......hope u liked it....

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