Thursday, April 21, 2011

Sweet Corn And Cheese Bread Balls

Day before yesterday I had a big problem with the left over ingredients like corn and few bread slices, even vegetables like potato.Then finally I got this idea of making bread balls, I have tried out bread balls recipe long back,  I had only 1 cup bread crumbs left. Some how made 25 bread balls successfully with the left overs.  My hubby and my  little is not a big fan of cutlets or bread balls, but they both liked this wonderful left over recipe. I told them after they both finished everything.
                            I made small balls out of it so that it goes faster than usual evening snack. By adding cheese the flavor increases and it was yummy, I wish even every one like this recipe . Some how my fridge is empty and my kitchen has to be filled now, I am off to shopping. 
Ingredients
Bread slices 2no
Potato 1 no (big, boiled)
Sweet corn  ½ cup (steamed or boiled)
Onion 1no (finely chopped)
Green chilli finely chopped ½ tsp
Coriander leaves  Chopped ¼ cup
Grated cheese ¼ cup
Garam masala ½ tsp
Pepper/ jeera powder ½ tsp
Red chilli powder ½ tsp
Coriander powder ½ tsp for taste (optional)
Bread crumbs 1 cup
Salt to taste
Oil for deep frying
Method
Put the bread slice in water squeeze out and crumble it in a  wide mouth bowl, Crumble potato with finger tips with the bread pieces , now add the corn and coriander leaves with onion and green chilli.Except bread crumbs, We should mix all the spices well with hands like a dough. 
 
Do not add water, with the moisture of the bread and potatoes the ingredients will blend well. Fianlly add the cheese. If it is sticky just add 1 tsp of oil in hand and mix. Check for the salt .

Make even size small  balls and keep it ready. if u want refrigerate for 15min. before frying , take the balls from the fridge and immediately roll the balls in the bread crumbs and deep fry it. Fry till golden brown and serve hot with tomato sauce. Easy to make with the available ingredients at home. Kids will enjoy as a evening snack.

15 comments:

Prathibha said...

lovely balls..I just love them

Ila said...

very tasty and innovative :)

Archana said...

Looks very tasty Please pass some over.

Hamaree Rasoi said...

Tasty looking cutlets...who doesn't like having cutlets? :-) Good use of leftovers

Deepa
Hamaree Rasoi

Priya said...

Super crispy balls looks fabulous,feel like munching some..

Raji said...

Leftovers put to tasty use...these balls are so cute and I bet must have tasted so good.

Radhika said...

I'm sure that those balls would have gone in a jiffy.

Reshmi Mahesh said...

Superb looking balls...crisp and delicious...

Smita said...

yammy tea time snack... as always delicious..you are expert on snacks .. :)))

savitha ramesh said...

yummelicious.

Now Serving said...

looks brown and yummy dear

SravsCulinaryConcepts said...

wonderful balls looks so crisp !!

Rani acharyulu said...

Cute crispy cutlets.Looks delicious..

Sanctified Spaces said...

Melt in the mouth cutlets.Nice recipe.

Malar Gandhi said...

Beautiful and flavorful, makes me crave for it, thats very crispy and inviting as well

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